We have been proudly distilling award winning rums since 1980 at our distillery in Lautoka Fiji. Our rums are handcrafted from the finest local ingredients.
Hand cut sugar cane grown in Fiji’s rich volcanic soil.
The purest local water from Fiji's pristine landscapes to enhance the flavour of our rum in every bottle.
In specifically selected ex-bourbon oak barrels in Fiji’s tropical climate.